Freeze Fresh: The Ultimate Guide to Preserving 55 Fruits and Vegetables for Maximum Flavor and Versatility
ANT
• Instant access to your digital edition.
• Read anytime, anywhere, on your favorite device.
• No shipping — your book is delivered digitally.
• Simple, secure access after purchase.
Instant digital delivery after purchase.
Discover another great read to add to your digital library.
Description
Capturing the peak flavor of freshly harvested produce and preserving it for year-round eating is easier than ever, with this ultimate guide to freezing and enjoying fruits and vegetables.
“Invaluable information about the art of freezing―a must-have homesteading resource!” ?―Deanna Talerico, creator of Homestead and Chill
Author Crystal Schmidt's time-tested preparation techniques ensure that color, texture, and flavor are retained in the freezer. From familiar favorites like apples, corn, potatoes, and peas to surprises like lettuce, avocado, and citrus fruits, Schmidt details the best ways to prepare each food for the freezer, including pre-cooking, slicing, blanching, and more. She offers more than 100 recipes, such as:
Blueberry Maple Pancake Sauce Pickled Sliced Beets Mango Chutney Honey Butter Carrot Mash Creamy Parmesan Confetti Corn Tart Cherry Oatmeal Bars Broccoli Cheese Soup
Home cooks and gardeners alike will love discovering how easy and economical it can be to fill your freezer with produce customized to your own tastes and needs.
Specifications
Frequently asked
Do I need an account to download?
No. After purchase, you can access your ebook directly from the order confirmation or download page.
What if a copy arrives damaged?
Contact us and we’ll help you access the file or provide a replacement download if needed.